Gastronomy and Culinary Arts
Yeditepe University · Istanbul, TürkiyeTuition / yr
$12,000
Duration
4 yr
Language
English
Degree
Bachelor's Degree
Next intake
Fall 2026-2027
SIT Connect ref
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AI snapshot
Gastronomy and Culinary Arts is a 4 yr, English-taught bachelor's degree program at Yeditepe University in Istanbul, Türkiye. Tuition is $12,000 per year after the SIT deal, with the next intake in Fall 2026-2027. Apply through SIT with zero service fees.
Program overview
Explore the art and science of food through Yeditepe University's Gastronomy and Culinary Arts program. This degree offers students the opportunity to develop culinary skills while understanding the cultural significance of gastronomy.
Internationally accredited degree
Internship & co-op opportunities
English-taught, no Turkish required
Pathway to work permits after graduation
How applying works
Five simple steps from application to enrollment. We handle the paperwork with you.
- 1
Apply
Apply by Nov 30, 2026, free, about 5 minutes
- 2
Offer letter
Usually within 48 hours
- 3
Confirm & deposit
Accept your offer and reserve your seat
- 4
Visa support
We guide your student visa, usually 4–8 weeks
- 5
Arrival & enrollment
Starts Fall 2026-2027, we help you settle in
Core curriculum
Representative modules from the program, your advisor shares the full syllabus.
Career paths
Roles this program prepares you for.
Graduate outcomes
Where Engineering, manufacturing & construction graduates in Türkiye typically end up (bachelor's graduates).
National average, all fields: 75.9%
11.6 months
63.7%
Field-level · nationalSource:TÜİK, Higher Education Employment Indicators, 2024
Admission requirements
- Completed application form (we fill it with you)
- High-school or bachelor transcripts (translated)
- Diploma or certificate of completion
- Valid passport copy
- English proficiency, or a free preparatory year
Required documents
Prepare these before applying, we double-check everything for you.
Frequently asked questions
The program focuses on both practical cooking skills and the cultural aspects of gastronomy, blending theory with hands-on practice.
Yeditepe University is located in Istanbul, Turkey, a vibrant city known for its rich culinary heritage.
The program is taught in English, making it accessible for international students.
The program has two intakes each year, in January and August.
It runs 4 yr, taught in English, with the next intake in Fall 2026-2027.
Tuition is $12,000 per year after the SIT deal (down from $24,000). SIT's application and counselling service is 100% free.
What students say
“Coming from Tehran, I worried about paperwork, but the admissions team answered every visa question within a day. The e-commerce program mixes marketing and coding, and my professors actually reply to emails.”
“I chose Yeditepe University for Pre-School Teacher Education because everything is taught in English. The kindergarten practicum in my second year, working with real classrooms, taught me more than any textbook ever did.”
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